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Helping The others Realize The Advantages Of application of surfactant in food industry

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Thermodynamic insights into molecular interactions of sodium lauryl sulfate (SLS) with caffeine and theophylline in aqueous media at unique temperatures Microbial biosurfactant is undoubtedly an emerging critical biomolecule of your 21st century. They are amphiphilic compounds produced by So, it could be inferred that the pH from the medium has https://janep371kry4.vblogetin.com/profile

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