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The Basic Principles Of 8 retter Trondheim

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Bortistu Gjestegard: Bortistu is actually a mountain farm on the incredibly much finish of Storlidalen in Oppdal, in the guts in the Trollheimen mountain range. The menu is based on regional create with smoked leg of lamb as its specialty. Obviously, there are actually seasonal specialties at the same time. https://yggdrasila.no/

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